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CARROT  PAKODA

VERY DELICIOUS AND HEALTHY RECIPE. YOU WILL ONLY  NEED WHEAT FLOUR ENOUGH.





TRY THIS RECIPE


Carrot pakoda



ingredient

 

1 cup wheat flour
3 carrots
2 onions
salt to taste
oil to fry


optional: add chillies, curry leaves, coriander leaves, chilli powder, chatt masala powder





However, as I was preparing this recipe for kids, I only added carrots and onions



Method:





Grate the carrots and chop the onions

Mix these ingredients with wheat flour
Add salt
Mix well with small amount of water
If you want to ferment, then add little bit curd and leave for 2 hours

Mix the above ingredients tightly.
Take small handful of this tight batter and deep fry them in oil.

This is an awesome recipe, very crispy and very tasty

Please try this recipe





BY



Sona Saikumar

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